It is always advisable to follow manufacturer's instructions for each individual piece. They know what is best. I have a "tajine" purchased in Morocco and this one had to soak for 24 hours in soapy water!!!! As for microwaves, I have also that it is not advisable to use terracotta to cook in them and I have never done it. Some say that it is OK if you soad the pot or casserole for 15 minutes prior to using them.... I do not dare doing it. Also, as I said before, soak the container for 15 minutes prior to use it for baking.
For stove top/microwave/baking I find that the best casseroles and pots are made in France under the Corning brand in France. They are generally white, sometimes with a small pattern. Some of the pieces I have are over 20 years old and they are in perfect condition.
Carole, I love your set, the one with the birds, it's gorgeous.
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