Sardinia is known to tourists mainly for its fantastic coastline with azure waters and perfect white beaches. Like Australia, Sardinia seems to be an island which is only populated around the edges...
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When I met Andrea Usai and his wife Ansula for the first time, he worked as a manager for a company in the luxury travel sector while she was an architect and designer...
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Cala Gonone is a town abundant in natural beauty but, as Robyn Rosenfeldt discovered, there’s a whole lot more that lies beneath the surface
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It took me three days to fall in love with the small island of La Maddalena, nestled between Sardinia and Corsica. Of course, falling in love with the turquoise blue water and rocky beaches is not hard to
do.

Four companies are investigated for antitrust violations after raising prices 90-100%
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The Holy Week in Sardinia is characterised by traditional processions and ancient rituals taking place in various towns and cities around the island. Both devotees and tourists can attend the events...
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The Sebadas, also known as Seadas, are special fritters made with a pecorino cheese filling typical of Sardinia.
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Sardinian food could be the secret to a long life...
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Today we are travelling down to the island of Sardinia, where we will take a look at a tradition that dates back to at least the thirteenth century: it is the bonfire lit in the town of Dorgali [Nuora] every year on January 16th, in honour of Sant’Antonio Abate or St Anthony
the Abbot.
Villa beautifully renovated XVI century € 1500000